Our favorite olive stand at the Toulon market. I never could have imagined being an “olive person” before I came to Provence. Olives were generally something you found, at best, in your martini glass, and, at worst, diced up & displayed artfully next to the shredded lettuce at make-you-own-taco Tuesday. Here in Provence, you can’t… Continue reading Foto Friday… Provençal olives